Butyrometers
Butyrometers are specialized glass instruments used to measure the fat content in milk and dairy products. They feature a graduated scale for precise readings and are designed to work with specific reagents in centrifugal processes. Made from borosilicate glass, butyrometers are essential for quality control in the dairy industry.
Specifications
- Material: Made from borosilicate glass for durability and chemical resistance.
- Capacity: Typically calibrated for measuring fat content in samples ranging from 0% to 10% or higher.
- Design: Features a narrow, graduated neck for accurate fat percentage readings.
- Applications: Used in dairy laboratories for milk and cream fat content analysis using centrifugation methods.
Butyrometer
| Commodity | Range | Box Packing |
|---|---|---|
| Milk Powder | 0-35% | 10 Pcs |
| Skim Milk | 0.5% | 10 Pcs |
| Condensed Milk Or Ice Cream | 0-20% | 10 Pcs |
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